Mango Daiquiri
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Mango Daiquiri
Frozen sunshine by the water
Recipe
Mango Daiquiri
Serves 1
Ingredients
- 2 oz white rum
- 1 cup frozen mango chunks
- 1 oz fresh lime juice
- ½ oz agave syrup
- Ice
- Lime wheel, to garnish
Directions
- Blend rum, frozen mango, lime juice, agave, and a handful of ice until smooth.
- Pour into a chilled rocks glass.
- Garnish with a lime wheel.
Use ataulfo or Haden mangoes when they are soft and fragrant — the riper the fruit, the less syrup you need.