Lilikoʻi Lemonade
Golden lilikoʻi and bright lemon sparkling over crushed ice
Recipe
Lilikoʻi Lemonade
Serves 1
Ingredients
- •¼ cup fresh lilikoʻi pulp
- •Juice of 1 lemon
- •1–2 tbsp honey or simple syrup
- •1 cup cold sparkling or still water
- •Crushed ice
Directions
- 1.Stir the lilikoʻi pulp, lemon juice, and honey or syrup together.
- 2.Add the cold water and pour over crushed ice.
- 3.Garnish with mint and half a lilikoʻi.