Papaya with Lime-Herb Quinoa
0 moves
Papaya with Lime-Herb Quinoa
A papaya becomes its own serving bowl, filled with cool grains, island fruit, and garden herbs for lunch that looks festive and feels wonderfully simple.
Recipe
Papaya with Lime-Herb Quinoa
Serves 2
Ingredients
- 1 ripe papaya, halved and seeded
- 1½ cups cooked quinoa, cooled
- ½ cup shelled edamame
- ½ cup diced pineapple
- ½ avocado, diced
- ½ cucumber, diced
- 2 tbsp lime juice
- ¼ cup mint and cilantro
- 2 tbsp toasted coconut
Directions
- Scoop a little papaya flesh from each half and dice it.
- Toss quinoa with papaya, edamame, pineapple, avocado, cucumber, lime, and herbs.
- Spoon the mixture generously into the papaya halves.
- Finish with toasted coconut and serve chilled or at room temperature.